INTEREST CATEGORY: SECTORS
POSTING TYPE: TOCs

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https://www.emerald.com/insight/publication/issn/1751-1062/vol/33/iss/4

A systematic literature review on sustainability in the wine tourism industry: insights and perspectives
—Ana Nave, Arminda do Paço, Paulo Duarte [Google Scholar]

Evaluating cognitive processing and preferences through brain responses towards country of origin for wines: the role of gender and involvement
—Karina Munari Pagan, Janaina de Moura Engracia Giraldi, Vishwas Maheshwari, André Luiz Damião de Paula, Jorge Henrique Caldeira de Oliveira [Google Scholar]

Prosecco has another story to tell: the coexistence of multiple knowledge networks in the same value chain
—Silvia Rita Sedita, Valmir Emil Hoffmann, Patricia Guarnieri, Ermanno Toso Carraro [Google Scholar]

Use of a winery’s website for wine tourism development: Rioja region
—Mercedes Marzo-Navarro, Marta Pedraja-Iglesias [Google Scholar]

Evaluation of postponement strategy in the production of table wine in Brazil: a discrete event simulation approach
—Carolina Reis Gualberto, Lásara Fabrícia Rodrigues, Karine Araújo Ferreira [Google Scholar]

Assessment of moderate wine consumption and alcohol abuse from the perspective of German and Hungarian consumers
—Gergely Szolnoki, Stylianos Filopoulos, Claudia Stein-Hammer, David Brazsil [Google Scholar]

Exploring the common blockchain adoption enablers: the case of three Italian wineries
—Antonino Galati, Demetris Vrontis, Benedetto Giorlando, Marcella Giacomarra, Maria Crescimanno [Google Scholar]