TOC: J Hosp Mar Man
Introduction
Journal of Hospitality Marketing & Management, 22(5)
Progress in Loyalty Program Research: Facts, Debates, and Future Research
–Karen L. Xie & Chih-Chien Chen [Publisher] [Google Scholar]
Effect of Perceived Service Quality on Customer Satisfaction in Hospitality Industry: Gronroos’ Service Quality Model Development
–Mehdi Zaibaf, Fariz Taherikia & Meysam Fakharian [Publisher] [Google Scholar]
Travelers’ E-Purchase Intent of Tourism Products and Services
–Robin Nunkoo & Haywantee Ramkissoon [Publisher] [Google Scholar]
Online Competitive Information Space for Hotels: An Information Search Perspective
–Zheng Xiang & Rob Law [Publisher] [Google Scholar]
Factors Driving Consumer Restaurant Choice: An Exploratory Study From the Southeastern United States
–Abel Duarte Alonso, Martin O’Neill, Yi Liu & Michelle O’Shea [Publisher] [Google Scholar]
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