TOC: Cornell Hosp Quart

Introduction

Cornell Hospitality Quarterly, 51(3)

 ARC: Connections: ELMAR: TOC

Arrow Doodadareas: tourism: journals

Cornell Hospitality Quarterly 

Relevant ARCategory: Marketing Journals 


Don’t Call It a Recovery Just Yet: The Red Flags Are Still Flying
Randell A. Smith [Publisher] [Google Scholar]

"What Is Past Is Prologue"
R. Mark Woodworth [Publisher] [Google Scholar]

Do Happy Employees Really Mean Happy Customers? Or Is There More to the Equation?
Rick Garlick [Publisher] [Google Scholar]

Restaurant Profitability Management: The Evolution of Restaurant Revenue Management
Gary M. Thompson [Publisher] [Google Scholar]

Service Failures in Restaurants: Which Stage of Service Failure Is the Most Critical?
Young Namkung and Soocheong Jang [Publisher] [Google Scholar]

The Dynamics of Green Restaurant Patronage
Hsin-Hui Hu, H.G. Parsa, and John Self [Publisher] [Google Scholar]

Leadership in the Service of Hospitality
Judi Brownell [Publisher] [Google Scholar]

What Matters More?: Contrasting the Effects of Job Satisfaction and Service Climate on Hotel Food and Beverage Managers’ Job Performance
Sean A. Way, Michael C. Sturman, and Carola Raab [Publisher] [Google Scholar]

Like It! Learn It! Use It?: A Field Study of Hotel Training
Robert Frash, Jr, John Antun, Sheryl Kline, and Barbara Almanza [Publisher] [Google Scholar]

Real Estate Investment Trusts: Performance, Recent Findings, and Future Directions
Peng Liu [Publisher] [Google Scholar]

Hotel Valuation in China: A Case Study of a State-Owned Hotel
Ming-Hsiang Chen and Woo Gon Kim [Publisher] [Google Scholar]